Follow these simple steps to prepare your Breakfast Quinoa with Almonds and Honey:

1. Combine Quinoa and Liquid: In a pot, combine the rinsed quinoa and your choice of water or almond milk. Bring the mixture to a boil over medium heat.
2. Simmer the Quinoa: Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 15 minutes or until the quinoa becomes fluffy and has absorbed all the liquid.
3. Add Sweetener and Spice: Remove the pot from heat and stir in the honey or maple syrup along with cinnamon, if desired. This adds a delightful sweetness and a hint of spice to your dish.
4. Serve and Top: Serve the warm quinoa in bowls, topping it with sliced almonds and your choice of fresh fruits like berries or banana slices. Enjoy your meal warm for a comforting breakfast.